Flavors for Beer

From fruit-infused IPAs to sour ales and ciders, craft beer has been experiencing a flavor-focused phenomenon at breweries and tap rooms across the country.Most breweries address this growing trend by flavoring their beer or ciders with fruit purées. Although fruit purée has its benefits, there is now a better solution – Blackbird Flavor Compounds. A hybrid between a fruit purée and a concentrated natural flavoring, BlackbirdFlavor Compounds provide a robust and dynamic flavor, significant cost savings, and ease of use, given their shelf stability after opening.

Showing 1–12 of 55 results

  • Apple Cider Flavor Compound
  • Banana Flavor Compound
  • Barrel Aged Maple Flavor Compound
  • Basil Flavor Compound
  • Bergamot Flavor Compound
  • Birthday Cake Flavor Compound
  • Black Cherry
  • Blackberry Flavor Compound 5 kg
  • Blood Orange Flavor Compound
  • Blue Cotton Candy Flavor Compound
  • Blueberry Flavor Compound
  • Butterscotch Flavor Compound