From fruit-infused IPAs to sour ales and ciders, craft beer has been experiencinga flavor-focused phenomenon at breweries and tap rooms across the country.Most breweries address this growing trend by flavoring their beer orciders with fruit purées. Although fruit purée has its benefits, there isnow a better solution – Blackbird Flavor Compounds. A hybridbetween a fruit purée and a concentrated natural flavoring, BlackbirdFlavor Compounds provide a robust and dynamic flavor, significantcost savings, and ease of use, given their shelf stability after opening.
Blackberry Flavor Compound
Description:
Blackberry flavor compound crafted for use in beer and cocktails. Use at a ratio of .5%-4% in IPAs, sours, and stouts. Add it in during the fermentation step or post-brew to customize your favorite beverage.
Product Details:
- Naturally Flavored
- Naturally Colored
- Kosher
- TTB Approved
- Shelf-Stable (even after opening)
- Purée Alternative
- No Artificial Ingredients
- Made in USA
Product Code:
CP-558
Packaging:
1kg, 5kg, or 20kg pail
| Certifications | Kosher |
|---|---|
| Storage | Shelf-Stable |
| Shelf-Life | 1 year (Under Recommended Storage Conditions) |
| Country of Origin | United States |
| Disclaimer | Please be aware that this product is manufactured in a facility that also processes milk, eggs, soy, wheat, peanuts and other nuts. |
