Cherry Blossom Flavor Compound – Floral Elegance for Delicate, Botanical Beers
Elegant, floral, and subtly sweet, our Cherry Blossom Flavor Compound introduces a refined and sophisticated character to your beer. This compound captures the delicate essence of sakura—the iconic Japanese cherry blossom—bringing a fresh, aromatic layer to light styles, botanical blends, and spring seasonals. Designed for brewers who want to explore more than fruit or spice, this flavoring creates an entirely new category of expression in brewing: floral beers that are balanced, nuanced, and clean.
What Is Cherry Blossom Flavor Coompound?
The Itaberco Cherry Blossom Flavoring Compound offers a delicate balance of floral and fruit notes. It’s not overly sweet, making it ideal for brewers creating refined, nuanced beers with a touch of floral romance. Water-soluble and free from sediment, it integrates cleanly into any style.
Why Use Our Cherry Blossom Flavoring:
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✅ Floral & Subtle Sweetness – Inspired by Japanese sakura
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✅ Excellent for Botanical & Spring Beers
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✅ Pairs with Berries, Green Tea, or Vanilla
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✅ Cold-Process Compatible
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✅ Sophisticated Aromatic Profile
Perfect Beer Styles:
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Cherry Blossom Blonde Ale
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Sakura Saison
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Botanical Wheat Ales
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Tea-Infused Gose
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Hard Seltzers with Floral Twist
How to Use Cherry Blossom Flavoring:
Use 0.1–0.25% w/v depending on your base. This cherry blossom flavoring works best in light or neutral beers where its delicate nature can shine.
➡️ See our botanical flavoring collection
➡️ Explore a cherry blossom ale release here
